Our sustainability goals towards 2025
Environmental engagement
Innovate to protect the environment
- > 60% renewable energy
- 65% reduction in greenhouse gas emissions from own operations (80% reduction by 2040) measured from 2014
- 30% reduction in greenhouse gas emissions in the value chain, outside own operations (75% reduction by 2040) from 2014
- 30% reduction in energy and water consumption from 2014
- 50% reduction in food waste from 2014
Sustainable sourcing
Deliver products with sustainable raw materials
- Ensure respect for workers’ rights
- Achieve verified sustainable production of key raw materials
- Promote sustainable farming and fishing
- 100% recyclable packaging
- 75% packaging made of recycled materials
- 50% plastic packaging made of recycled or renewable materials
Nutrition and wellness
Making it easier to live healthy
- Double consumption of products and services that contribute to a healthier lifestyle
- 15% less salt and sugar from 2015
- Inspire people to adopt a healthier lifestyle
Safe products
Be prepared to handle emerging risks
- 100% food manufacturing facilities at green level
- 100% approved suppliers
- Continue to ensure that all products are safe
Care for people and society
Be the change we want to see
- Create strong local engagement for sustainability
- 100% compliance with Orkla’s human rights policy
- Create healthy workplaces with zero injuries
- Women in 50% of leadership positions at all levels
- Create a culture of integrity everywhere